CRITICAL VIOLATIONS:
-Raw meats stored above ready to eat foods in freezer.
-Shall date mark foods placed under refrigeration to thaw with a 7 day discard date.
-"Coke" cooler is holding foods at 43F. Needs to be 41F or lower.
-Provide a back flow preventer on utility sink faucet.
-Provide sanitizer wiping cloth solution in kitchen.
*ALL VIOLATIONS CORRECTED UPON 2-9-10 REINSPECTION.